Voice at the table

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Ball, Nigel (2025) Voice at the table. Eye: The International Review of Graphic Design, 28 (109). pp. 16-17. ISSN 0960-779X

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Abstract

Article for Eye magazine's Critical Path series exploring the relationship between graphic design and food branding, and unhealthy diets and Ultra-Processed Food.

Item Type: Article
Uncontrolled Keywords: graphic design, food branding, unhealthy diets, ultra-processed food.
Subjects: N Fine Arts > N Visual arts (General) For photography, see TR
N Fine Arts > NE Print media
N Fine Arts > NX Arts in general
Divisions: The School of Business, Arts, Social Sciences and Technology
Depositing User: Nigel Ball
Date Deposited: 23 Jan 2026 10:48
Last Modified: 23 Jan 2026 10:48
URI: https://oars.uos.ac.uk/id/eprint/5355

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