Exploring food guidance 1: caffeine consumption: advice, physiology, and evidence

Chenery-Morris, Samantha and Divers, Joanne (2021) Exploring food guidance 1: caffeine consumption: advice, physiology, and evidence. Practising Midwife, 24 (8). pp. 24-29. ISSN 1461-3123

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A series of articles that are aimed at reviewing the guidelines (or sections thereof) and the underpinning evidence for counselling pregnant and postnatal women around food and drink. Every month the series will examine the current guidelines for a particular dietary staple, examining how evidence has informed the guideline and revealing where guidance is lacking or conflicting and suggesting how this might influence practice.

Item Type: Article
Uncontrolled Keywords: pregnancy, diet, guidance
Subjects: R Medicine > R Medicine (General)
Divisions: Faculty of Health & Science > Department of Health Studies
Depositing User: David Upson-Dale
Date Deposited: 01 Sep 2021 13:44
Last Modified: 01 Sep 2021 14:31
URI: https://oars.uos.ac.uk/id/eprint/1955

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